Nut-Free Granola

Ingredients

• 2 Cup Rice puffs
• 1/3 cup oats
• 1 tsp cinnamon
• 1 tsp vanilla
• 1 tbsp nuttalex or oil
• 2 tbsp rice malt syrup 

Method

1.     Preheat the oven to 170 degrees Celsius. Line a baking tray with baking paper.

2.     Add all ingredients into a bowl and stir to combine.

3.     Spread out over the baking tray and bake for 10 minutes. 

Calories & Macros

Makes 4 serves

Per serve.

Calories: 162

Protein: 8g

Carbohydrates: 23g

Fat: 3g

Tags: Recipes. Vegan. Vegetarian. Sweets. Snacks. Breakfast. Gluten Free. Snacks.